Tags
082026, 086223, Bauscher, Bowl, cherry, cherry compote, Cherry S'mores, Chocolate, chocolate cake, cracker, crust, Deep Plate, Flourless, graham, Jason Reaves, LLC, Market Salamander, marshmallow, Middleburg, Pastry Chef, plate, platter, Silhouette, Three Lights Photography, Tuile, VA, Vanilla bean
August 2009 Exercise – Jason Reaves, Pastry Chef, Market Salamander, Middleburg, VA
Cherry S’mores – Flourless chocolate cake, house made spiced graham cracker crust, toasted cherry marshmallow, cherry compote, and a vanilla bean tuile with hanging cherry (tuile is brushed with tempered chocolate for added support).
Three Lights Photography, LLC / www.threelightsphoto.com / 703.868.6895
To participate in the September exercise, please send an e mail to: jeffrey@bauscherinc.com
http://deepplate.wordpress.com
TOM said:
Nice idea but thought it would look better without the hanging cherry and maybe a clean tuile…the cherry kind of take away from the nice dessert
Chef Paul Green said:
I really like the Art Deco design, and the simplicity. The suspended cherry draws the eye back into the main body of the dessert.
Great presentation !
Becki said:
Very nice presentation…almost makes me not want to eat it!