Tags
070728, Apple, Artisan, arugula, Bauscher, Brioche, butter, Charlotte, Compliments, Deep Plate, Executive Chef, exquisit, Facebook, Foie Gras, heirloom, House, Kyle Krieger, NC, Noble's Restaurant, rim, Salad, Sonoma, Toast, vanilla
December 2009 Exercise – Kyle Krieger, Executive Chef, Noble’s Restaurant, Charlotte, NC
Roasted Sonoma ‘Artisan’ Foie Gras, Vanilla Brioche Toast, House Heirloom Apple Butter, Apple and Arugula Salad
To participate in the next exercise, please send an e mail to: jeffrey@bauscherinc.com
See all your favorite chefs’ collections of past submissions at the Deep Plate page on Facebook. Please become a “Fan”.
http://deepplate.wordpress.com and “Deep Plate” on Facebook
Advertisement
