Tags
Airways Beer and Bistro, arugula, basil, Bauscher, Black bean, BLT, Cacao nib, Caprese, Cassoulet, chef, Chef Ken Buckley and Chef Clay Berry, chicken, crusted, Deep Plate, Facebook, Kent, Salad, T792523, Tafelstern, Truffle, WA
December 2012 Exercise – Chef Ken Buckley and Chef Clay Berry, Airways Beer and Bistro, Kent, WA
Arugula Salad paired with Airways Sky Hag Imperial IPA, BLT paired with Airways British Pale ale, Chicken and black bean cassoulet paired with Airways Midnight Departure CDA, Basil chip caprese paired with Airways Autumn Festbier, Cacao nib crusted truffle paired with Airways Starliner Stout.
Do you want to DEEP PLATE? CLICK HERE!
Happy Holidays!
