27 Friday Apr 2012
Posted in Showpieces
Tags
072635, 921526, AZ, Bauscher, Casey La Rue, charred, chef, cherry tomato, Deep Plate, Facebook, Hearts of Palm, lemon, Nasturtium, Phoenix, Private Chef, Puree, shrimp, T302329, t792625, Tafelstern
April 2012 Exercise – Casey La Rue, Private Chef, Phoenix, AZ
Charred Shrimp, Hearts of Palm, Lemon Puree, Cherry Tomato & Nasturtium
Do you want to DEEP PLATE? CLICK HERE!
Tasting the World Vol. 2 by Tafelstern
03 Wednesday Aug 2011
Posted in Emotion
Tags
932615, 932617, 936107, baby, basil, Bauscher, blossoms, Celery, chef, cherry tomato, CT, cube, Deep Plate, Emotion, Executive Sous Chef, Facebook, fennel, Foam, Foie Gras, fresh, gel, Ginger, Hamden, John Beecham, lemon, lobster, Mozzarella, New Haven Country Club, pickled, reduction, Salad, shaved, sheet, stock, Tafelstern, tail, thyme, Truffle, vanilla, Watermelon, white balsamic
August 2011 Exercise John Beecham, Executive Sous Chef, New Haven Country Club, Hamden, CT
Watermelon cube with pickled ginger and fennel foam
Fresh Mozzarella and Cherry tomato salad with shaved celery, baby basil and lemon thyme blossoms out of the club garden. Topped with a white balsamic reduction
Foie gras and lobster tail on a lobster stock, vanilla and truffle gel sheet
LET ME PLAY! DEEP PLATE
Ever see a buffet fly? EMOTION
