04 Tuesday Jun 2013
Tags
Bauscher, chef, Deep Plate, Facebook, Mitch Samples, Morrisville, NC, Purchasing Manager, Quail, T792636, Tafelstern, Tantris, The Chef's Academy, tomato chutney, White rice
May 2013 Exercise – Mitch Samples, Purchasing Manager, The Chef’s Academy, Morrisville, NC
White rice and quail with tomato chutney. Chef Rusty’s Second Term Meat Fabrication Class
Click it, you know you want to! DEEP PLATE!
Tantris – Three star rated. Tafelstern Tasting the World
13 Monday May 2013
Posted in Tantris
Tags
Bauscher, chef, chicken, Culinary Student, Darrell Terry, Deep Plate, Dumplings, Facebook, green peas, Morrisville, NC, T792636, Tafelstern, Tantris, The Chef's Academy
May 2013 Exercise – Darrell Terry, Culinary Student, The Chef’s Academy, Morrisville, NC
Country Chicken and Dumplings with Baby Green Peas
Click it, you know you want to! DEEP PLATE!
Tantris – Three star rated. Tafelstern Tasting the World
27 Wednesday Mar 2013
Posted in Coffeelings
Tags
Bauscher, chef, Chef Instructor, Coffeelings, Colcannon, Crispy, Deep Plate, Facebook, herb, homemade, Morrisville, NC, Pan Gravy, Paul Sottile, pesto, potatoes, Salmon, sausage, Seared, T701828, Tafelstern, The Chef's Academy
March 2013 Exercise – Paul Sottile, Chef Instructor, The Chefs Academy, Morrisville, NC
Homemade Summer Sausage with Mush Pan Gravy
The Chef’s Academy Morrisville, NC. – Student James Stasio
Crispy Seared Salmon over Colcannon Potatoes with Herb Pesto
The Chef’s Academy Morrisville, NC. – Introduction to Culinary Arts Class – Winter1 2013 Term
I WANT TO DEEP PLATE!
11 Monday Mar 2013
Posted in Coffeelings
Tags
Aged, biscottate, fette, honeycomb, lavender, Mitch Samples, Morrisville, NC, pecorino, pepperoncino, piave, Purchasing Manager, smoked pork, The Chef's Academy
March 2013 Exercise – Mitch Samples, Purchasing Manager, The Chef’s Academy, Morrisville, NC
Beekeeper’s Lunch: honeycomb and lavender with smoked pork, pecorino con pepperoncino, aged piave and fette biscottate
I WANT TO DEEP PLATE!
30 Wednesday Jan 2013
Posted in Enjoy
Tags
920632, angel hair pasta, basil, Bauscher, bread, chef, Culinary Student, Darryl Fuller, Deep Plate, Enjoy, Facebook, fresh, garlic, ground, herb, hot Italian sausage, Morrisville, Multigrain, Mushrooms, NC, roasted peppers, sauce, sweet, Tafelstern, The Chef's Academy, tomato
January 2013 Exercise – Darryl Fuller, Culinary Student, The Chef’s Academy, Morrisville, NC
Tomato basil sauce with roasted peppers, mushrooms and fresh ground sweet hot Italian sausage on top of multigrain angel hair pasta with some garlic herb bread
Click it; you know you want to DEEP PLATE!
ENJOY-Narrow Rim now available
21 Friday Dec 2012
Posted in Showpieces
Tags
basil, Bauscher, Black Beans, chef, Cilantro, Culinary Student, Darryl Fuller, Deep Plate, Facebook, fresh, Fried, guacamole, lime, mango, Mini, Morrisville, NC, Plantains, queso blanco, red pepper, rice, Roasted, Seasoned, Showpieces T792523, simple syrup, Tafelstern, The Chef's Academy, tomato, tortilla chips, Tostadas
December 2012 Exercise – Darryl Fuller, Culinary Student, The Chef’s Academy, Morrisville, NC
Mini tostadas with seasoned black beans, queso blanco and tomato on rice with cilantro and roasted red pepper, tortilla chips, guacamole, fried plantains and fresh mango with a lime and basil simple syrup
Do you want to DEEP PLATE? CLICK HERE!
Happy Holidays!
01 Saturday Dec 2012
Posted in Emotion
Tags
932336, Antonio F. Alano, Bauscher, chef, Chef Instructor, chicken, Deep Plate, Emotion, Facebook, Ginger, Green Curry, haricot vert, lemongrass, Morrisville, NC, Panang, Peanut Sauce, Satay, shrimp, Skewer, spicy, spring roll, Tafelstern, The Chef's Academy
November 2012 Exercise – Antonio F. Alano, Chef Instructor, The Chef’s Academy, Morrisville, NC
Green Curry Chicken Panang, Shrimp Spring Roll with Spicy Peanut Sauce, Chicken Satay Skewer and Ginger Lemongrass Haricot Vert
How can I play? CLICK HERE!
Bauscher’s New Buffet Line – Emotion
28 Wednesday Nov 2012
Tags
932336, Apple, Bauscher, Bread Pudding, Cauliflower, Chasseur, chef, cranberry, Culinary Student, Darryl Fuller, Deep Plate, Emotion, Facebook, gratin, Morrisville, NC, pepper jack, smashed red potatoes, Tafelstern, The Chef's Academy, Turkey thigh, whipped cream, yellow
November 2012 Exercise – Darryl Fuller, Culinary Student, The Chef’s Academy, Morrisville, NC
Turkey thigh Chasseur over smashed red potatoes, yellow cauliflower pepper jack gratin. Cranberry apple bread pudding with whipped cream.
How can I play? CLICK HERE!
Bauscher’s New Buffet Line – Emotion
06 Tuesday Nov 2012
Posted in Showpieces
Tags
Bauscher, chef, Culinary Student, Dana Nelson, Deep Plate, drizzle, Facebook, fresh mozzarella, Heirloom Tomatoes, Herb Oil, leaves, Morrisville, NC, pepper medley, Roma tomato, Showpieces, Stuffed, Tafelstern, The Chef's Academy
November 2012 Exercise – Dana Nelson, Culinary Student, The Chefs Academy, Morrisville, NC
Heirloom Tomatoes, pepper medley leaves, Roma tomato stuffed with fresh mozzarella rounds and fresh herb oil drizzle
How can I play? CLICK HERE!
Bauscher’s sexy younger sisters: TAFELSTERN
24 Wednesday Oct 2012
Posted in Showpieces
Tags
Bauscher, chef, Culinary Student, Darryl Fuller, Deep Plate, Facebook, garlic, Grilled, Morrisville, NC, Olive Oil, Pasta, Showpieces, Spinach, sunflower, T796127, Tafelstern, The Chef's Academy, toasted, yellow squash
October 2012 Exercise – Darryl Fuller, Culinary Student, The Chef’s Academy, Morrisville, NC
The profile reminded me of a sunflower so I tried to create a dish reminiscent of one. It is spinach pasta in olive oil, with toasted garlic slices and grilled yellow squash.
How can I play? CLICK HERE!
Bauscher’s sexy younger sisters: TAFELSTERN
