24 Monday Dec 2012
Posted in Showpieces
Tags
Bauscher, chef, Deep Plate, Eddie Wilson, Executive Chef, Facebook, NC, Pad Thai, Raleigh, Showpieces T792523, Tafelstern, The Chef's Academy
December 2012 Exercise – Eddie Wilson, Executive Chef, The Chef’s Academy, Raleigh, NC
Pad Thai from The Chef’s Academy 1010 Class
Do you want to DEEP PLATE? CLICK HERE!
Happy Holidays!
07 Tuesday Jul 2009
Posted in Pure Style
Tags
Ahi tuna, CEC, Deep Plate, Devin Levine, embossed, Executive Chef, OK, Pad Thai, plate, Prawns, Pure Style, Roll, Salad, Sesame, Southern Hills Country Club, T691880, Tafelstern, tempura, Tulsa
July 2009 Exercise – Erick Swenson, Culinary Operations Manager & Doug Hinners, Lead Cook, Pacific Lutheran University, Tacoma, WA
Spinach Ravioli filled with porcini mushrooms and eggplant on a rosemary lamb ragout with fresh cheese curds
To participate in the August exercise, please send an e mail to: jeffrey@bauscherinc.com
01 Wednesday Jul 2009
Posted in All-Stars, Pure Style
Tags
Ahi tuna, CEC, Deep Plate, Devin Levine, embossed, Executive Chef, OK, Pad Thai, plate, Prawns, Pure Style, Roll, Salad, Sesame, Southern Hills Country Club, T691882, Tafelstern, tempura, Tulsa
July 2009 Exercise – Devin Levine CEC, Executive Chef, Southern Hills Country Club, Tulsa, OK
Tempura Crusted Ahi Tuna Roll with chilled “Pad Thai” salad, sesame crusted prawns & sweet soy-garlic drizzle
To participate in the August exercise, please send an e mail to: jeffrey@bauscherinc.com
