Tags
agave leaf, Broccoli Rabe, chef, Deep Plate, Green Onion, Japanese Snapper, Michael Mina, Steven Fretz, Sushi Rice Cake, T796217, Tafelstern, Tantris, Tapioca, Vinaigrette, White Soy, XIV
April 2009 Exercise – Steven Fretz, Executive Chef, XIV A Michael Mina Restaurant, Los Angeles, CA

Tapioca Crusted Japanese Snapper, Sushi Rice Cake, Broccoli Rabe, White Soy and Green Onion Vinaigrette

To see the unique Tantris “Agave Leaf” plate provided for the April exercise, please click on the attached photo below:

May exercise to be posted on April 6th.
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