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May 2009 Exercise – Jason Reaves, Pastry Chef, Market Salamander, Middleburg, VA 

 

Lemon Meringue Tart

Fresh Blueberries, Lemon Curd, Burnt Meringue, Blueberry Mousse, Pureed Blueberries, and White Chocolate-Pate Sucree Sand.

 

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Photos by Laura @ Three Lights Photography, LLC / www.threelightsphoto.com / 703.868.6895.

 

To participate in the June 2009 Exercise, please e mail jeffrey@bauscherinc.com.     

 

 

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