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July 2009 Exercise – Erick Swenson, Culinary Operations Manager & Doug Hinners, Lead Cook, Pacific Lutheran University, Tacoma, WA

Spinach Ravioli filled with porcini mushrooms and eggplant on a rosemary lamb ragout with fresh cheese curds

Swenson 1 

 Swenson 2

 To participate in the August exercise, please send an e mail to: jeffrey@bauscherinc.com

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