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September 2009 Exercise – Marilyn Robson, Pastry Chef at Shady Canyon Golf Club, Irvine, California

Roasted Peach Melba with organic raspberries, toasted almonds, vanilla gelato and chocolate dipped Pocky sticks

037Marilyn Robson

To participate in the October exercise, please send an email to:  jeffrey@bauscherinc.com

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