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October 2009 Exercise – Kristopher “ChuK” Blessum, Executive Chef, Scrooge Diner, JHB, South Africa

” Mpumalanga Morning”
Naartjie Citrus Curd, Guava Mascarpone with Subtropical Fruit Macedonia (consisting of papaya, pineapple, and cape gooseberry) garnished with Granadilla Pulp and Spring Flowers

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To participate in the November exercise, please send an e mail to: jeffrey@bauscherinc.com

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