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October 2009 Exercise – Jorge de la Torre, Dean of Culinary Education, Johnson & Wales University, Denver, CO

“Reverse” root beer float – Vanilla creme soda with stranahans bourbon, root beer gelato, a bourbon macerated cherry and chocolate baton

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The October exercise was:

 79 6200_Cone

 

 

 

 

To participate in the next exercise, please send an e mail to: jeffrey@bauscherinc.com

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