Tags

, , , , , , , , , , , , , , , , , , , , , , , , , ,

January 2011 Exercise Troy Schulte, Executive Chef, Fans, Tulsa, OK

Wood Grilled Salmon Salad with pine nuts and fresh herbs and light olive oil dressing

Grilled Marinated Shrimp on top of grilled Couscous with herb olive oil and balsamic vinegar

 

Want to participate? CLICK HERE!

To review the full collections: Silhouette, Raffinesse & Supreme

https://deepplate.wordpress.com