bacon, Basted, Bauscher, Beef, Bouk Management, Bradley Labarre, butter, Cajun Style, chef, Compliments, Concord, Deep Plate, Executive Chef, Facebook, Garnished, Green Beans, Greens, Grilled, herb, Italian, Local, Micro, NC, Pan-Seared, Red Quinoa, Risotto, Shoulder, Surf and Turf, Tafelstern, Tender, Wolf Fish
February 2011 Exercise – Bradley Labarre CEC, Executive Chef, Bouk Management, Concord, NC
Surf and Turf – Pan Seared and Butter Basted Wolf Fish, Grilled Beef Shoulder Tender over Red Quinoa Risotto and Cajun Style Bacon Green Beans Garnished with Local Italian Herb Micro Greens
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