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March 2012 Exercise Justin Miller, Executive Sous Chef, The Country Club of Indianapolis, Indianapolis, IN

Bananas Foster Bread Pudding
Vanilla Bean Ice Cream, Brown Sugar Crumble, Caramel, Creme De’ Banana Whipped Cream

 

 

 

I WANT TO DEEP PLATE!

 

 

 

The new Bauscher USA catalog.  Click HERE

 

 

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