Tags

, , , , , , , , , , , , , , , , , , , ,

May 2013 Exercise Kevin C Doherty, Regional Chef, TD Garden Boston, Boston, MA

1

 

Pan Roasted Spring Leg of Lamb, Ratatouille, Kalamata Olive Puree, Feta Madeleine, Carrot Top Pesto

 

Click it, you know you want to! DEEP PLATE!

 

Tantris – Three star rated.  Tafelstern Tasting the World

https://deepplate.wordpress.com