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June 2013 Exercise Rene Marquis, Executive Chef, US Army, Brandon, FL

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Molten Chocolate Cake with Drunken Berries and Pinot Noir Blackberry Sorbet

 

 

 

 

GET SOME HERE:  DEEP PLATE

 

 

 

 

Come4table.  Full line range; proven porcelain in the harshest banquet conditions.

 

 

 

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