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Ellen Davinson, Sous Chef, Lead Cook, NCSU Talley Student Center, One Earth, Raleigh, NC

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Sticky Sushi rice, fresh tuna, ginger marinated carrots, sliced cucumbers, and ribbon cut zucchini; all wrapped with a thin sheet of nori wrap

Playtes by Tafelstern

I Want to Deep Plate!

https://deepplate.wordpress.com / “Deep Plate” on Facebook