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Deep Plate

~ Inspiration for Professional Chefs by Professional Chefs

Deep Plate

Tag Archives: Chocolate

February 2016 Exercise – Trish Lawrence

26 Friday Feb 2016

Posted by teller19 in Marie Christine

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cake, chef, Chili Pepper, Chocolate, Chocolate Mousse, Dark Chocolate, Deep Plate, ganache, Layered, Marie Christine, Tafelstern, Trish Lawrence

Trish Lawrence – Chef, LDI, LLC, Riverview, FL

Trish Lawrence

Dark Chocolate Chili Pepper Cake layered with Chocolate Mousse topped with Dark Chocolate Chili Pepper Ganache

Marie Christine by Tafelstern

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February 2016 Exercise – Stella Lorens

15 Monday Feb 2016

Posted by teller19 in Marie Christine

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Bauscher, chef, Chocolate, Culinary Artist, Culinary Writer, Deep Plate, Dessert, Edward Don & Company, Facebook, fresh, Gelato, IL, Marie Christine, Michelle Lansky, Organic, romantic, Stella Lorens, stevia leaf, Strawberry, Sugared Rose, Tafelstern, Woodridge

Stella Lorens, Culinary Artist, Michelle Lansky, Culinary Writer – Edward Don & Company, Woodridge, ILStella Lorens

“Sugared Rose with Strawberry Ribbon Gelato”

 

Fall in love with this delicately romantic dessert.  

Organic strawberry ribbons are folded into fresh cream gelato.  

The strawberry flavor is classically paired with chocolate.  

The sugared chocolate rose envelops the gelato

and is garnished with a stevia leaf.

Marie Christine by Tafelstern

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February 2016 Exercise – McCluer South Berkeley High School

09 Tuesday Feb 2016

Posted by teller19 in Marie Christine

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Alexandria Jones, Almond biscotti, Bauscher, chef, Chocolate, Chocolate Ganache, Cocoa Dust, Deep Plate, Facebook, Kayla Dupree, Le Cordon Bleu, Lemon Shortbread, Marie Christine, Mcluer South Berkely High School, Meghan Brown, Orlando, Prostart Culinary Arts Student, Selena Spearman, T171220, Tafelstern, Tevin Bonds, Truffle, White Chocolate

The following is a series of submissions by the rising chefs at McCluer South Berkeley High School led by Meghan Brown ProStart Culinary Arts instructor (Le Cordon Bleu, Orlando).

Alexandria Jones – Prostart Culinary Arts Student

Double chocolate truffles with chocolate ganache ​

Alexandria

Selena Spearman – Prostart Culinary Arts Student

Chocolate Dipped Almond Biscotti with Cocoa Dust  

Berkley - Selena Spearman

Kayla Dupree – Prostart Culinary Arts Student

Lemon Shortbread Triangle ​

Kayla Dupree

Tevin Bonds – Prostart Culinary Arts Student

Blueberry Bagel with White Chocolate Tevin Bonds

Marie Christine by Tafelstern

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February 2016 Exercise – Edward Link

02 Tuesday Feb 2016

Posted by teller19 in Marie Christine

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Bauscher, cake, Candied Marcona almonds, Charleston, Chocolate, Cremeux, Cypress, Dark Chocolate, Deep Plate, Edward Link, espresso anglaise, Facebook, Flour-less, Marie Christine, mascarpone, smoked salt, Sous Chef, South Carolina, T171220, Tafelstern, vanilla, whip

Flour-less chocolate cake with vanilla mascarpone whip, dark chocolate cremeux with smoked salt, candied marcona almonds, and espresso anglaise.

Ed Link

Marie Christine by Tafelstern

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June 2015 Exercise – Eddie Wilson

19 Friday Jun 2015

Posted by teller19 in Enjoy, Options

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Bauscher, Caramel, Chocolate, Eddie Wilson, Enjoy, Executive Chef, Latte, Macaroon, NC, North Carolina State University, Options, Raleigh, Raspberry, Talley Student Union

Eddie Wilson, Executive Chef, Talley Student Union, North Carolina State University, Raleigh, NC

Eddie Wilson

Chocolate and Raspberry Macaroon served with a Caramel Latte

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June 2015 Exercise – Sue Welch

17 Wednesday Jun 2015

Posted by teller19 in Compliments

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Bauscher, Chef/Owner, Chocolate, Compliments, Corn Salad, Cream Pie, Dessert, Dressing, Edible Arts, Greenwood, honey, IN, Jicama, Kiwi, mint, Sue Welch

Sue Welch, Chef/Owner, Edible Arts, Greenwood, IN

Sue Welch

Jicama, Kiwi, and Corn Salad with a Honey-Mint Dressing.  Chocolate Cream Pie for Dessert.

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May 2015 Exercise – Rene Marquis

01 Monday Jun 2015

Posted by teller19 in Avantgarde, Michelangelo

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Avantgarde, Banana, Brandon, caramel sauce, Chocolate, Chocolate Cigarette, Chocolate Covered Raisins, chocolate sauce, Chocolate Shavings, Chunky Monkey, Executive Chef, FL, Garnished, Luigi Bormioli, Michelangelo, Rene Marquis, Tafelstern, US Army, whipped cream

Rene Marquis, Executive Chef, US Army, Brandon, FL

Rene MarquisRene Marquis 2

“The Real Chocolate Chunky Monkey”

Chocolate Covered Raisins, Banana Slices and Caramel Sauce with Whipped Cream

 and Warm Chocolate Sauce garnished with a Chocolate Cigarette and Chocolate Shavings

Michelangelo by Luigi Bormioli

Avantgarde by Tafelstern

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May 2015 Exercise – Matt Chappell

20 Wednesday May 2015

Posted by teller19 in Avantgarde, Michelangelo

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Avantgarde, Ball State University, Blondie, Café Americano, Chocolate, Executive Chef/Instructor, IN, Luigi Bormioli, Matt Chappell, Michelangelo, mint, Muncie, Parfait, Spring, Tafelstern Caramel

Matt Chappell, Executive Chef/Instructor, Ball State University, Muncie, IN

Matt Chappell

Caramel Blondie Parfait, Spring Chocolate Mint, Café Americano

Michelangelo by Luigi Bormioli

Avantgarde by Tafelstern

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January 2015 Exercise – Vanessa N. Jaurique

30 Friday Jan 2015

Posted by teller19 in Parma, Showpieces

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Tags

06105/18, Bauscher, cake, chef, Chocolate, citrus, Decadent, Deep Plate, Drunken Berries, Facebook, FL, Luigi Bormioli, Ovations Food Services, Parma, Party, Showpieces, Sous Chef, T792630, Tafelstern, Tampa, Vanessa N. Jaurique

Vanessa N. Jaurique, Executive Chef, Ovations Food Services, Tampa, FL

Vjaurique

Decadent Citrus Chocolate Cake with Drunken Berries

Showpieces by Tafelstern

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January 2015 Exercise – Matt Chappell

21 Wednesday Jan 2015

Posted by teller19 in Atelier, Showpieces

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Tags

10648/07, Atelier, Ball State University, Bauscher, berry, Chantilly, chef, Chocolate, Cream Cheese, Deep Plate, Executive Chef, Facebook, IN, lemon, Luigi Bormioli, Matt Chappell, mousse, Muncie, Napoleon, orange, Party, Sabayon, Showpieces, Smoothie, T792630, Tafelstern

Matt Chappell, Executive Chef, Ball State University, Muncie, IN

MChappell

Napoleon Bites:

Chocolate Mousse, Cream Cheese Mousse, Lemon Chantilly

Berry Smoothie, Orange Sabayon

Showpieces by Tafelstern

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