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Deep Plate

~ Inspiration for Professional Chefs by Professional Chefs

Deep Plate

Tag Archives: Maryland Club

June 2014 Exercise – Curtis Eargle

04 Friday Jul 2014

Posted by teller19 in Inspiration

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Tags

Baltimore, Bauscher, chef, Crab Meat, Curtis Eargle, Deep Plate, Executive Chef, Facebook, gazpacho, Grilled, Inspiration, Jumbo Lump, Maryland, Maryland Club, MD, Summer, T603373, Tafelstern, vegetable

Curtis Eargle, Executive Chef, Maryland Club, Baltimore, MD

Photo2

Grilled Summer Vegetable Gazpacho Maryland Jumbo Lump Crab Meat

Inspiration by Tafelstern

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June 2014 Exercise – Curtis Eargle

04 Friday Jul 2014

Posted by teller19 in Inspiration

≈ Leave a comment

Tags

Baltimore, Bauscher, chef, crusted, Curtis Eargle, Deep Plate, Executive Chef, Facebook, Fillet, Fluke, Inspiration, Maryland Club, MD, new potatoes, Parmesan, Pea Shoots, Smashed, T603373, Tafelstern

Curtis Eargle, Executive Chef, Maryland Club, Baltimore, MD

Photo1

Parmesan Crusted Fillet of Fluke Smashed New Potatoes, Pea Shoots

Inspiration by Tafelstern

I WANT TO DEEP PLATE!

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April 2013 Exercise – Curtis H Eargle

30 Tuesday Apr 2013

Posted by teller19 in Tantris

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Tags

Baltimore, Confit, Curtis H Eargle, Executive Chef, Grape, Maryland Club, mascarpone, MD, mousse, Palmier, pistachio, Red Flame, Tuile

April 2013 Exercise – Curtis H Eargle, Executive Chef, Maryland Club, Baltimore, MD

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Mascarpone Mousse, Pistachio Palmier, Red Flame Grape Confit, Pistachio Tuile

 

 

 

Do you want to DEEP PLATE?  CLICK HERE!

 

 

 

 

Tasting the World Vol. 2 by Tafelstern

 

 

 

 

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