Bauscher, chef, Cucumber Salad, Deep Plate, Facebook, Feta, Humus, Keftédes, Lamb, OK, Owner, Pawhuska, pickled, Roasted Pepper, T792636, Tafelstern, Tantris, Tetziki, Tiffany A. Poe, Tiffany Poe Culinary Services LLC, tomato, yogurt
May 2013 Exercise – Tiffany A. Poe, Owner, Tiffany Poe Culinary Services LLC, Pawhuska, OK
Lamb Keftédes with Yogurt Tetziki, Pickled Cucumber Salad with Roasted Pepper Humus & Fresh Tomato and Feta Salad
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Tantris – Three star rated. Tafelstern Tasting the World
Bauscher, Beet, chef, Coffeelings, concentrate, Culinary Student, Deep Plate, Eggs, Facebook, Jason Moore, Kale, Leaf, Marinated, mayonnaise, OK, pickled, sauce, spices, T701828, Tafelstern, Tulsa, vegetable
March 2013 Exercise – Jason Moore, Culinary Student, Tulsa, OK
Eggs marinated in a mixture of beet concentrate and spices, making the protein gets a beautiful purple color and interesting flavor, and served with a mayonnaise and pickled vegetable sauce on top a kale leaf
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September 2011 Exercise – Jason Moore, Culinary Student, Tulsa, OK
Poppy seed salmon topped with cranberry yogurt balls on top of soba
noodles mixed with Asian style vegetables with a coconut miso sauce
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